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M. Sc. Sem III, Paper XIV, Enzymes in food industry (Asha Meena) View |
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M. Sc. Sem III, Paper XIV, Fundamentals of enzyme activity (Asha Meena) View |
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Enzymes In food Industry (Indra Pratap Singh) View |
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Application of enzymes to food industry: Cheese Making (MAILIN BINTI MISSON -) View |
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M-21. Sources and Production of Enzymes (e-PG Pathshala) View |
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Chapter Enzymes | Enzyme introduction, Metabolism, and Properties of enzymes | (PoWer Of KnOwledge Academy) View |
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Enzymes in Food, Part 3, Useful for FSSAI Technical Officer, Food Analyst, Food safety officer exams (Foodtech_network) View |
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Enzymes in Cheese (Nayefak) View |
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The Carriers, Advantages and Applications of Immobilized Enzymes (Advanced Multiple Inc) View |
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Seeds and Germination Explained (Science Sauce) View |