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Quarter 1, module 3 in Cookery 8 (Babymycke Malipudted) View |
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COOKERY 7/ 8 QUARTER 1 MODULE 3 (Cherubim Cerdana) View |
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TLE 9-Quarter 1-Module 3: Tools, Equipment and Classification of Appetizers According to Ingredients (MissKerSeyTV) View |
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TLE COOKERY 7u00268 MELC LESSON 1 LO 1 Utilize kitchen tools, equipment and paraphernalia (TLE Philippines by Mylene Huliganga) View |
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TLE Grade 7/8 Cookery Module 3: Carry out Measurements and Calculations in a Required Task (Teacher Melisa) View |
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Cookery NCII Prepare and Present Sandwiches Tutorial (Doc_Jodashann) View |
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TLE: (COOKERY) Maintaining Appropriate Kitchen Tools, Equipment and Paraphernalia (Ms. JSph) View |
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cookery week 3 (TLEvision) View |
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TLE Cookery 7/ 8 Module 1 (Cherubim Cerdana) View |
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TLE 8 - COOKERY (KITCHEN TOOLS AND EQUIPMENT) (Maestra sa TLE) View |